L’Antica Pizzeria da Michele, the world-renowned Neapolitan pizzeria, debuted in the heart of Singapore in 2024 as the first Asia Pacific location. The restaurant’s authentic Neapolitan pizza is made using the same centuries-old recipe, techniques, and Italian imported ingredients as its origin restaurant in Naples, established in 1870.
L’Antica Pizzeria da Michele, the world-renowned Neapolitan pizzeria, debuted in the heart of Singapore in 2024 as the first Asia Pacific location. The restaurant’s authentic Neapolitan pizza is made using the same centuries-old recipe, techniques, and Italian imported ingredients as its origin restaurant in Naples, established in 1870.
Authentic Neapolitan pizza is traditionally soft, charred crust and juicy in the center due to its unique preparation of dough and its cooking method. It’s meant to be eaten folded, like they do in Naples. During takeaway, natural steam may soften it further while its inside the box. This is normal and part of its authentic character. Reheat briefly for best results!
Authentic Neapolitan pizza is traditionally soft, charred crust and juicy in the center due to its unique preparation of dough and its cooking method. It’s meant to be eaten folded, like they do in Naples. During takeaway, natural steam may soften it further while its inside the box. This is normal and part of its authentic character. Reheat briefly for best results!
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